How to make 15-Minute Creamy Garlic Gnocchi
1. Boil gnocchi according to the pack
2. Reserve a splash of cooking water and drain
3. Fry garlic briefly, stir in cream cheese and loosen with cooking water
4. Add gnocchi, spinach and Parmesan; toss until creamy.
Quick tip: Have your ingredients measured before you turn on the hob. Fast recipes are easiest when everything is ready to go.