A fresh protein-packed lunch that comes together while the kettle boils.
1. Drain tuna and flake into a bowl
2. Add chopped cucumber, tomatoes, onion and lettuce
3. Dress with lemon juice, olive oil, salt and pepper
4. Toss and serve immediately.
A fresh protein-packed lunch that comes together while the kettle boils. This recipe is designed for busy home cooks who want a straightforward meal without spending a long time in the kitchen.
Prep and cooking: The recipe is intended to take about 10 minutes when ingredients are ready. Cooking times can vary depending on equipment, ingredient size and heat.
Serving idea: Serve it as a quick weekday meal and adjust seasoning or toppings to suit your taste.