Creamy avocado, a jammy egg and a little chilli make this speedy breakfast feel special.
1. Toast the bread
2. Mash avocado with lemon juice, salt and pepper
3. Fry or poach the eggs to your liking
4. Spread avocado over toast, top with eggs and finish with chilli flakes.
Creamy avocado, a jammy egg and a little chilli make this speedy breakfast feel special. This recipe is designed for busy home cooks who want a straightforward meal without spending a long time in the kitchen.
Prep and cooking: The recipe is intended to take about 12 minutes when ingredients are ready. Cooking times can vary depending on equipment, ingredient size and heat.
Serving idea: Serve it as a quick weekday meal and adjust seasoning or toppings to suit your taste.